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Measuring Jugs and Spoons: A UK Guide

Measuring liquids and small quantities accurately, and the standard sizes used in British recipes.

By BeneAI-assistedReviewed by BeneRecipes Editor on 23 September 2026Updated 23 September 2026
A plastic measuring jug marked in millilitres
Photo: No machine-readable author provided. Batty~commonswiki assumed (based on copyright claims). · Public domain

Liquids are measured by volume, and small amounts (baking powder, spices) in spoons. Both need to be accurate for baking to work.

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Measuring spoons

In UK recipes a teaspoon is 5 ml and a tablespoon is 15 ml. Kitchen cutlery varies, so a proper set of measuring spoons makes a real difference with raising agents. Level each spoonful with a knife.

Measuring jugs

MaterialProsCons
Toughened glassHeatproof, microwave-safe, markings don't wearHeavier
PlasticLight, unbreakableMarkings can fade; may not be heatproof

Look for: clear millilitre markings (plus pints if you use old recipes), a good pouring spout, and a 1 litre size as the most useful all-rounder.

Tip

Read the jug at eye level on a flat surface. Looking down from above makes it seem fuller than it is.

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