Buying guide
Apple Corers and Slicers for Baking
Core a whole apple for baking in one push, or core and slice into wedges for crumbles and tarts. Simple corers, corer-slicers and peeler machines compared.
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An apple corer removes the core in one push, leaving the apple whole for baking. A corer-slicer goes further and cuts it into even wedges, which saves time when you are making a crumble for six.
Our shortlist
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We only list products once their specifications have been checked against the manufacturer or retailer. Until then, use the criteria in this guide to compare what's available.
Where to buy
Browse current options and prices at the retailer. These are affiliate links: we may earn a commission, at no cost to you (disclosure).
Types
| Tool | Good for | Watch out for |
|---|---|---|
| Straight corer | Whole baked apples; coring pears | Large apples may need two goes |
| Corer-slicer (wedger) | Even wedges for apple crumble, tarts and lunchboxes | Needs firm pressure; check the diameter |
| Peeler-corer machine | Large batches: peels, cores and spirals at once | Bulky; suits firm apples |
What to check
- Diameter: a wider tube removes the whole core from large cooking apples such as Bramleys.
- Sharp, serrated end that cuts rather than crushes.
- Comfortable handle for pushing down firmly.
- Dishwasher safe stainless steel.
Tip
Cut a slice off the base so the apple stands flat, then push the corer straight down. For baked apples, stop just short of the base and fill the hollow with dried fruit and sugar.
Use it for apple tart, Irish apple cake or toffee apples. For peeling, see vegetable peelers.
Frequently asked questions
Do I need an apple corer?
Not essential, but it is quicker and neater than a knife, especially for whole baked apples.
Does an apple corer work on Bramley apples?
Yes, if the tube is wide enough. Large Bramleys may need a second push to remove all of the core.
Can I use an apple corer on pears?
Yes. Ripe pears are softer, so push gently to avoid squashing them.
How we choose
BeneRecipes compares tools using manufacturer specifications and retailer listings. We have not tested these products ourselves and don't publish star ratings. We explain which type suits which cook and why.
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Recipes to go with it
Recipe · 1 hr
Apple Crumble
Soft Bramley apples under a buttery, golden crumble: the easiest and best-loved British pudding.
Recipe · 1 hr 15 min
Irish Apple Cake
A simple rubbed-in sponge packed with chunks of Bramley apple and topped with crunchy sugar, best served warm with custard.
Recipe · 1 hr 40 min
Apple Tart (Plate Pie)
Sharp Bramley apples between two layers of sweet shortcrust on a pie plate: the apple tart of every Northern Irish kitchen.